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Soave DOC

Grapes:

Garganega

Vineyard Exposure:

West, South-West

Altitude:

Between 400 and 650 f.a.s.l.

Vine age:

Planted between 2000 and 2010

Soil:

Clayey soil

Winemaking:

Fermentation at 12C° in steel tanks for 12/16 days.

Refinement:

4 months in steel tank.

Tasting Notes:

Pale yellow colour.
Intense bouquet with scents of yellow fruit.
Harmonious, fresh and velvety

SKU:

0406

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