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Montepulciano d'Abruzzo DOC
Grapes:
Montepulciano d'Abruzzo
Vineyard Exposure:
South
Altitude:
500 f.a.s.l.
Vine age:
Soil:
Calcareous marl rich in white morainic and alluvial material
Winemaking:
Fermentation in vitrified cement tanks and maceration for 10-12 days.
Refinement:
In vitrified cement tanks for 5 months
Tasting Notes:
Pretty violet edged purple/ink with a kernel of raspberry/dark cherry, even Pinot-esque. On the nose, the wine is delicate violet scented, pepper too. The wine is medium bodied, juicy, bright, blueberry, the supplest of fruit tannins, cool but pointed fruit, along with a lovely sense of ease and great drinkability.
SKU:
0301
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