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Montepulciano d'Abruzzo DOC

Grapes:

Montepulciano d'Abruzzo

Vineyard Exposure:

South

Altitude:

500 f.a.s.l.

Vine age:

Soil:

Calcareous marl rich in white morainic and alluvial material

Winemaking:

Fermentation in vitrified cement tanks and maceration for 10-12 days.

Refinement:

In vitrified cement tanks for 5 months

Tasting Notes:

Pretty violet edged purple/ink with a kernel of raspberry/dark cherry, even Pinot-esque. On the nose, the wine is delicate violet scented, pepper too. The wine is medium bodied, juicy, bright, blueberry, the supplest of fruit tannins, cool but pointed fruit, along with a lovely sense of ease and great drinkability.

SKU:

0301

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